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Four Pillars is a modern Australian take on a European classic. This gin uses a range of traditional gin botanicals blended with unique Australian botanicals such as lemon myrtle and Tasmanian pepperberry. The use of fresh oranges adds a beautiful aromatic lift. Four Pillars Rare Dry Gin has been awarded a Double Gold Medal at the San Franscisco World Spirits Competion, a Gold Medal at the Hong Kong IWSC and a Silver Medal at the London IWSC.
This gin was originally the result of a conversation between Cameron (our distiller) and Jason (then Manager of Sydney bars including The Rook and one of the World’s Top Ten Bartenders) back in 2014 - they wanted to create a gin specifically for the Negroni. Something to cut through the Campari and vermouth. And as the Negroni has always been a favourite at Four Pillars, Cameron jumped at the chance to make the first collaboration in our Bartender Series a tribute to the Negroni.