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Just two tiny blocks of hand-tended vines were used; whole bunch pressed with only the finest first juice retained. It was then fermented in French barriques and then given five and a half years on lees to develop incredible richness and finesse. The result is a beautiful wine of very pale gold colour with an exceptionally fine bead. Expect a nose of preserved lemon, truffles, oyster shell, Amaretti biscuits and white chocolate with a palate of roast almond nougat and brioche.
Receive your order on time this Christmas.
Australia Post have advised Christmas cut-off date for all orders by Friday 16th December*, order by cut-off date to ensure you can receive the order by Christmas.
*Both Western Australia and Northern Territory order by Sunday 11th December.
Shipping Fee
Free on orders $150 or over otherwise $14.95
Delivery Timeframes
Orders with products excluding those with alcohol content:
| Sydney Metro | 3-5 Business Days |
| NSW Regional | 5-7 Business Days |
| All Other States | 8-10 Business Days |
Orders with liquor and fragrance products:
| Sydney Metro | 3-5 Business Days |
| NSW Regional | 8-10 Business Days |
| All Other States | 8-10 Business Days |
*We do not deliver to PO Box and Parcel Lockers. Read more
